Posts tagged ‘peas’

June 15, 2011

Early Summer, Ripe for Change (and Zucchini)

You know what’s pretty great? This pasta.

early summer pasta carbonara

It’s nutritious, delicious, and mostly meat-free. And it’s got zucchini (!), which is always a fun word to say. Perhaps most importantly, it is excellent for aiding in the recovery of sleepless whirlwind weekends and providing the necessary sustenance to enable one to gracefully roll with the punches…. Both of which I have had some firsthand experience with in the last few days.

First, something pretty great happened this weekend. And then yesterday something not-so-great happened. I am still reeling from both, feeling alternately aflutter and adrift.

Ever the optimist, I am hopeful that these not-so-great things will turn out to be great things in disguise; doors closed that lead to doors opened and all that. But sometimes, despite all your positive thinking, you can’t help wondering: How do I decide what the best course of action is? What if I’m wrong? What do I do if this ends up being a big mistake? And why does it seem like there are far more ways to screw something up than there are to get it right?

Yesterday, grappling with these questions was turning out to be a losing battle. I was starting to feel overwhelmed, and so out of sorts that my faith in myself was shaken. When that happens, I find the best thing to do is immerse yourself in something familiar and comfortable: Get your hands busy doing something you know how to do; something that will make you feel capable and grounded and help you get your Little Engine That Could-feeling back.

Also, it is worth mentioning that dealing with life-changes on an empty stomach is rarely a good idea.

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